SubCalc
Supplement Selected:
"In humans, sodium is an essential nutrient that regulates blood volume, blood pressure, osmotic equilibrium and pH; the minimum physiological requirement for sodium is 500 milligrams per day."
"Excessive intakes of sodium chloride lead to an increase in extracellular fluid volume as water is pulled from cells to maintain normal sodium concentrations. However, as long as water needs can be met, normally functioning kidneys can excrete the excess sodium and restore the system to normal (50). Ingestion of large amounts of salt may lead to nausea, vomiting, diarrhea, and abdominal cramps (64). Abnormally high plasma sodium concentrations (hypernatremia) generally develop from excess water loss, frequently accompanied by an impaired thirst mechanism or lack of access to water. Symptoms of hypernatremia in the presence of excess fluid loss may include dizziness or fainting, low blood pressure, and diminished urine production. "
"Sodium is an essential nutrient that regulates blood volume and blood pressure, maintains the right balance of fluids in the body, transmits nerve impulses, and influences the contraction and relation of muscles . It is also necessary for maintaining osmotic equilibrium and the acid-base balance"
Method Selected:
"Recommended Dietary Allowances (RDA) - The daily dietary intake level of a nutrient considered sufficient by the Food and Nutrition Board to meet the requirements of 97.5% of healthy individuals in each life-stage and sex group. It is calculated based on the EAR and is usually approximately 20% higher than the EAR. ... Tolerable upper intake levels (UL) - To caution against excessive intake of nutrients (like vitamin A) that can be harmful in large amounts. This is the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision."
Question AnswerUnits
What is your life stage group?
What is your age? years (Use months if you
chose 'Infant' previously)
"Recommended Dietary Allowances (RDA) - The daily dietary intake level of a nutrient considered sufficient by the Food and Nutrition Board to meet the requirements of 97.5% of healthy individuals in each life-stage and sex group. It is calculated based on the EAR and is usually approximately 20% higher than the EAR. ... Tolerable upper intake levels (UL) - To caution against excessive intake of nutrients (like vitamin A) that can be harmful in large amounts. This is the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision."

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